Concrete materials and concrete
applications have changed and improved in the last 100 years. Whilst
concrete admixtures have been around for many years, there has been an
extensive amount of development of new admixtures in recent years. It is
probable that almost all concrete used around the world today contains
some types of admixtures. Admixtures added
to the concrete can modify its properties on both the fresh and hardened
stages, but are used primarily to modify the properties of fresh or
plastic concrete.
Admixture s can be employed to entrain
air for free-thaw resistance, to accelerate or retard setting time, to
control strength development, to achieve shrinkage compensation and to
improve workability. Most of unwanted effects of early admixtures have
been overcome (such as the retarding effect of early plasticizers) so
that modern admixture do not pacl “unexpected surprises”.
The most dramatic development have been
in the area of superplasticizers or high range water reducers. These
products now allow high level of water reduction without a loss in
workability. Whilst early superplasticizers had a limited time over
which they were effective, modern superplasticisers allow sufficient
control for the setting in, for example, a large pour, until all the
concrete has been placed.
Care should be taken when designing
concrete mixes containing admixtures to assess sensitivity to changes of
properties with changes in other ingredients and mix designs should be
done on the specific materials that will be used.
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